Here at Parklands Lodge, we understand the importance of a nutritious and well-balanced diet. Our dedicated in-house chefs & kitchen team only use the finest seasonal produce available to ensure each meal is the best it can be.
Chilled Poached Salmon
Served with dressed salad & celeriac rémoulade
Stilton & Watercress Quiche
Served with potato & chive salad
Apricot & Honey Crumble
Served with vanilla custard